Red Wine Field Recordings Super Gnario

Nebbiolo blended with Barbera. This wine checks all the boxes of a great California table wine, but with a rustic Italian soul. Just like the name, it doesn't make much sense until you try it out. 

TASTING NOTES
Luxardo cherries, rustic fruit punch, iron oxide, garrigue

PAIRS WITH
Black truffles, red sauce with guanciale, low lighting

VINTAGE
2023

VARIETALS
70% Nebbiolo, 30% Barbera

VINEYARD
Alta Gaviota, Mora

APPELLATION
Happy Canyon of Santa Barbara

ALCOHOL
13.9%

FERMENTATION
Open top fermenters for 17 to 47 days, punchdowns twice daily

ELEVAGE
14 months in 100% French oak, 10% new

SUSTAINABLE, NO ADDITIVES, NATIVE YEAST, VEGAN, MINIMAL SULFITES