Champagne Moutard Grand Cuvee Brut

• Everyone is falling in love with the Côte des Bar these days, and Moutard’s Brut Grande Cuvee is one of the region’s benchmark non-vintage Bruts
• This Blanc de Noirs Cuvée is the pillar of Moutard’s production and is always a blend of several top vintages.
• Grapes come from the family’s vineyard sites in Buxeuil and Polisy on clay- limestone soils.

Varietal Composition:  100% Pinot Noir

Elaboration:  Fermentation and vinification in stainless steel tanks. Temperature controlled stainless steel vats with cool settling at 45°F. Malolactic fermentation is done. 36 months on the lees in their chalk cellars at a constant 54°F in Buxeuil

Tasting Notes:  Refined, rich nose which evokes notes of butter, almond and brioche. Lively, elegant and balanced palate with good mouthful.