Fillaboa 2022 is an Albariño full of nuances, it is fruity, aromatic, and fresh. Clean and bright straw-yellow. High intensity of ripe fruits, pineapple, apple, mango and citrus fruits. Very straightforward and aromatic with pleasant fermentation notes.

The palate is smooth with an unctuous, structured flavor. Well-integrated acidity. This wine is balanced, fresh and persistent.

Brilliant pale gold in color. The nose reveals distinctive aniseed and herbaceous notes with undertones of fruit. Silky and full on entry, with a backbone of clean acidity that carries through on the long, persistent finish.

Carlos Serres was a pioneer in Rioja. In 1896 he established one of the first wineries in Haro, the wine capital of Rioja. He was an instrumental figure in promoting the early exports of Rioja wines. Today, the Bodega remains family-owned and operated and is one of only a few centenarian producers in Rioja (100+ years old).

The estate is just southeast of Haro and spreads outover nearly 150 acres of premium Rioja Alta vineyards with vines average 30+ years old. Bodega Carlos Serres sets out to remain one of the most internationally-renowned and influential wineries in Spain.

Cherry red color with a thin brick-red edge showing its longer barrel age. Aromas of ripe blue and black fruits, toffee and balsamic as well as some mineral notes. The silky mouthfeel is combined with fresh acidity.

Elegant and persistent, the wine is a perfect match for any grilled meats, steaks,
stews… It also accompanies charcuterie, steaks and even game and stronger cheeses.

Pale yellow colour. Constant and small bubble. Foam of great persistence. Very fruity aromas, especially of white fruit (acid apple and pear) on shades of peel of citrics and white flowers. In the background, some spicy notes owed to ageing (cinnamon) and cookies. It is a well-structured "cava" in the mouth. Well picked up over its acidity that tenses it overall from beginning to end. The bubble lends a creamy feeling, and it gives volume and softness to the structure that returns acidity and widens the aromas of white fruits and spices that are repeated in the mouth. Its balanced end harmonizes its acidity, and leaves a memory of freshness and volume owing to its light sugar content