Our faithful reproduction of this tiki classic is a tropical sipper. True to the original recipe, the 1944 Mai Tai is a carefully balanced blend of Caribbean rums, real lime juice, orange curacao, almond orgeat, and a hint of mint. A complex cocktail that brings tiki vibes wherever it goes.

23.5% ABV | 47 PROOF

MADE WITH:

• Blend of Caribbean Rums – 1 1/2 oz.
• 100% Real Lime Juice – 3/4 oz.
• Orange Curacao – 2/3 oz.
• Almond Orgeat – 1/2 oz.

Luksusowa is made from potatoes, but not just any old spuds, we carefully select our potato types to ensure our vodka retains its unique character. Sure, the production process is more complicated and costly than rye vodkas but we know it’s worth it – with a taste smooth enough to satisfy any man, old to young, weekend sipper to vodka connoisseur.

Each year as part of the Parker's Heritage Collection, we select a special whiskey to be released in the name of our late Master Distiller Parker Beam. The barrels selected for this series include Bourbon, Rye, and Wheat Whiskeys, among others, and are some of the finest and most diverse American Whiskeys ever produced. They are a fitting tribute to the expertise of Parker Beam.

Proof: 128.8
Age: 10 Years

The 17^th edition of the Parker’s Heritage Collection consists of 10-year-old Kentucky Straight Rye Whiskey pulled from 142 barrels. For this release, we used our traditional rye mashbill of 51% rye, 35% corn and 14% malted barley. It was barreled in August, October or December of 2012 and aged on the first floor of Rickhouse H1 and H2, the fifth floor of Rickhouse FF, the third and seventh floors of Rickhouse BB, and the second floor of Rickhouse DD. At bottling, the liquid was non-chill filtered. This is only the second Rye in the collection and is the longest-aged Rye Whiskey in the Heaven Hill Distillery portfolio, making this a truly special edition.

This expression is part of the annual Master’s Collection series, which celebrates Master Distiller Chris Morris and Assistant Master Distiller Elizabeth McCall and their commitment to excellence.

Batch Proof is a limited-edition expression of Woodford Reserve’s proprietary process, which involves mixing barrels into a batch and then bottling the whiskey at its actual proof, straight from the barrel. The formula for Batch Proof is nearly identical to that of Woodford Reserve Kentucky Straight Bourbon.

"Handcrafted using an exceptionally high proportion of first-fill Sherry oak casks, handpicked by our whisky maker, from less than 1% of the casks maturing at the Macallan distillery. Coupled with the Macallan's commitment to natural colour, we have created a tantalising single malt which sees Spanish oak pique the nose before admitting rich dried fruits and an edgy trickle of treacle. A hesitant sweetness enters, then oak returns, burnished and mature. On the palate a rush of ginger, nutmeg, and resin herald orange, sultana, and raisins with their restrained but pervasive sweetness. A hint of cloves, but with oak the undisputed maestro. The finish of this naturally occurring ruby-red spirit is long, lingering, and reflective." —producer

Jim Beam 200 Year Anniversary 1795-1995 Limited Edition Whiskey" This is a full and sealed limited edition commemorative bottle of Jim Beam Sour Mash Kentucky Straight Bourbon Whiskey . This special bottle was introduced to commemorate the 200 years of Jim Beam whiskey making. 1995 marked the 200th anniversary of Jim Beam Kentucky Bourbon Whiskey. The whiskey is 95 Proof, and the bottle is a 750ml bottle.

Each single malt within the range is an exploration of flavour and texture, from vibrant and fresh through to rich and intense, concluding with a whisky that signifies the essence of The Macallan. The Macallan Lumina represents the direction of the Quest Collection journey in this warm and smooth whisky.
The Macallan Lumina embraces the direction of the journey where old and new worlds combine over 15,000 miles to find three exact casks types.

European and American sherry seasoned oak casks are combined with hogsheads casks to create a spirit that is grounded in the old world, but inspired by the new. 

The Macallan Quest pays homage to the entirety of the journey taken by The Macallan to source the best oak across over 20,000 miles. It concludes with the selection of four different but complimentary casks types to deliver a single malt whisky that creates a genuine expectation of further exploration and enjoyment.
COLOR

Pale gold.

NOSE

Soft citrus fruits, rounded apple and lemon. Vanilla sweetness and subtle oak.

PALATE

Apple mixed with ginger and dried fruits. Nutmeg and cinnamon soften and fade.

FINISH

Great length. Soft, light fruit and medium sweet.

Zing Zang's Blazing Bloody Mary, the sultry siren of the cocktail world. Each bottle contains an intoxicating blend, a fusion of ripe tomatoes and spices, with a hint of blazing bravado.

Every sip is a smoldering seduction, an invitation to lose yourself in a world where heat and flavor intertwine irresistibly.

Dare to be ensnared in its fiery charm, and let this drink ignite your deepest desires.

Unearth the deep allure of Zing Zang's Bloody Mary, where the heartbeats of ripe tomatoes flirt audaciously with spirited spices. This ready-to-drink aphrodisiac is a passionate potion, luring you into its crimson depths of flavor and temptation.

Each sip is a risqué revelation, urging you to savor the depths of its enigma. Do you dare to be captivated by its irresistible charm?

We mix flavors you never imagined. The result is a Smash Hit. Two bold flavors in one can. New Smirnoff SMASH Vodka Soda.

SMIRNOFF SMASH VODKA SODA PINEAPPLE ORANGE

Savor each moment under the sun and stars with an Astral Margarita. Made with their twice-distilled tequila blanco and premium triple sec liqueur, this perfectly pre-mixed cocktail bursts with delicious citrus and agave flavors that are balanced by a smooth hint of vanilla.

An obsession with quality has been the hallmark of The Macallan since its founding by Alexander Reid on a plateau above the river Spey in north-east Scotland. The distillery is surrounded by a 485 acre estate with Easter Elchies House at its heart.

The Macallan was one of the first distillers in Scotland to be legally licensed. Since then we have built a reputation as one of the world’s leading single malt whiskies. The creation of The Macallan draws on the vital contributing influences of Spain, North America and Scotland - and of their respective natural raw materials, combined with traditional methods and craftsmanship.

The Macallan distillery was founded by Alexander Reid, a barley farmer and school teacher. The original name of the area was “Maghellan”, taken from the Gallic word “magh”, meaning fertile ground and “Ellan”, from the Monk St.Fillan - who held a close association with the church that stood in the grounds of The Macallan Estate until 1400. Farmers had been making whisky on their Speyside farms in the area for centuries, using their surplus barley during the quieter winter months.

The reputation of The Macallan is built on a product of outstanding quality and distinctive character, founded upon a set of guiding principles. From place to process, people and passion, the Six Pillars are the backdrop to The Macallan's unique spirit.

Our reputation for the extraordinary is characterised by the exceptional oak casks for which The Macallan is renowned. Sourced, crafted, toasted and seasoned under the watchful eye of The Macallan Master of Wood, the hand-picked casks are delivered to the demanding specifications of The Macallan Whisky Mastery Team. For every expression of The Macallan, the quality of the whisky is largely dependent on the quality of the oak casks it is matured in, as well as the quality of our 'new make' spirit distilled from water, yeast and barley. With up to 80% of The Macallan’s final character and flavour determined by cask quality, the oak cask is the most prominent factor in ensuring and delivering the quality and style of our single malt.

All of our whiskies take 100% of their colour from the wood in which they are matured. As wood is a natural product, each tree is different and in turn, imparts different flavours and colours to the whisky during maturation. The skill of the whisky makers ensures colour is as consistent as possible from bottling to bottling, through the management and selection of the casks which provide the spectrum of natural colour essential to The Macallan single malt.

The Macallan works closely with fully integrated ‘tree to finished seasoned cask’ companies in Spain; to identify the oak trees in the forests of northern Spain, fell the trees, saw and air dry the oak staves before shipping them to the south for further air-drying to reduce the moisture even more. The casks are then seasoned for 18 months before making the journey to Scotland where they are filled with The Macallan ‘new make’ spirit.

This Armagnac is fresh and lively, with flavors of cocoa, orange rind, cake batter.

Proper No. Twelve™ Irish Whiskey is a triple-distilled blend of fine grain and single malt that is bourbon-barrel-aged for 4 years. The spirit is unbelievably smooth with notes of vanilla, honey and toasted wood. It is friendly, straightforward and can be enjoyed on ice or, in a cocktail like a Proper Mule. (40% ABV – 80 proof) The whiskey pays tribute to founder, Conor McGregor, and his neighborhood of Crumlin, Dublin 12. It embodies their spirit of brotherhood, loyalty, and hard work.

WHISKEYS | BLUE PEAK

A SINGLE MALT THAT MARRIES TRADITION WITH INNOVATION

Blue Peak is an American single malt distilled at high altitude, aged in new American oak barrels, and Solera finished, a maturation process typically used in wine, resulting in a rich and mellow whiskey.

PROCESS & PROFILE

Named for a 13-thousand-foot peak in Aspen, Stranahan’s® Blue Peak™ Single Malt is double-distilled at high altitude and aged for 4 years in new American oak barrels with a #3 char, imbuing a warm, toasted flavor. The Solera finished spirit boasts flavors of creamy butterscotch, brown sugar plus baked apples with notes of cayenne and toasted oak.

NOSE: Dried apricot, nutmeg, cinnamon toast, hints of leather and light tobacco.

PALATE: Creamy butterscotch and brown sugar, baked apples, with notes of cayenne and toasted oak.

FINISH: Rich and mellow, earthy malt gently fades into lingering spices.

Our process puts an individual touch on
each batch, so that each batch is unique
and special.

The result is an incredibly smooth
tequila that features complex aromas and
flavors.

ESPRESSO

VANILLA

The flavor of 400 Conejos® is distinguished by being balanced and smooth, thanks to its faint aromas of wood,
sweet notes of cooked agave and a pleasantly smoky finish in the mouth. Perfect to enjoy alone or with different 
mixology recipes. You can decide the ritual you like the most!

This mezcal is the product of selecting the best agaves and a 100% artisanal process. 
Mezcal 400 Conejos® Espadín obtains its flavor from very smooth smoked agaves, which allows it to maintain an
ideal balance in its alcohol levels.

One of the fastest growing rum brands, The Kraken® is the world’s first black spiced rum, housed in an iconic bottle. Taste the flavors of cinnamon, vanilla, and nutmeg and experience its magic. The Kraken® Original is 94 proof. It has a distinct aroma of caramel, toffee and spice with flavors of cinnamon and vanilla and a lingering spicy finish. (47% ABV - 94 proof) The Kraken®, blended with secret spices, is perfect to spice up classics and new favorite cocktails or as a shot.

The main grape varieties in Lillet Rouge is merlot, which gives it a more tannic mouthfeel. Lillet is a range of refreshing aperitifs with a smooth, fruity taste.

Using our Casamigos Blanco made from 100% Blue Weber agaves, CASAMIGAS Jalapeño Tequila is naturally flavored with green jalapeños to create a spicy yet balanced tequila with just the right level of heat. CASAMIGAS Jalapeño Tequila is an ultra-premium tequila with clean tasting notes of spicy green jalapeños, hints of citrus and sweet agave.

el Jimador cocktails are bold, refreshing, tequila-inspired and flavored malt beverages made with 100% blue agave and real fruit juice for a deliciously refreshing taste.

On one side, you have good ol’ whiskey - a bold, loud, and strong partner-in-crime who exudes confidence. On the other, we have peanut butter - a rich, smooth, and irresistible spread that’s as dependable as they come for all your late night cravings. Little did you know, these two blend together quite phenomenally. In fact, they go together so well, they make PB&J jealous. It’s nearly impossible to just have one of this delicious treat. But we have to warn you - a night with Skrewball is bound to get a little nutty.

Grand Mayan's handcrafted Reposado Tequila is produced with the purest, central-highland Blue Agave with the highest standards of production. Aged in American and French oak casks for 6-8 months, Grand Mayan Reposado Tequila is smooth for sipping with notes of oak and chocolate. Grand Mayan Reposado is full on the palate and leads into a layered and delicious long finish. Each unique cermanic decanter is hand crafted, individually numbered and hand painted with real gold by local Mexican artists in Mexico City, making each bottle a piece of artwork, but it's what's inside that is truly a masterpiece.